Posted by Steve and Scott are back with our good buddy Chris Finen, who is an honorary member of the Brewery Underground Podcast. Chris joined us last on episodes 32 and 33 when we talked to Adam from Music City Brew Hop.
This episode has us talking about some of our favorite local places (mostly) that we like for craft beer AND food. We talk mostly about taprooms, restaurants and brewpubs but we toss in a few breweries as well (it’s in our name).
We also talk a little bit about our rating systems for Untappd.
This was our 2nd of back-to-back recordings that day, and we may have been drinking throughout, so we were feeling pretty good.
There may be a mention of a certain Cincinnati chili that might ultimately get turned into a beer.
This was just a lot of fun for us and maybe discover a place you haven’t heard of before.
Cheers!